Dragon Fruit Coconut Milk (Printable)

A bright blend of dragon fruit, creamy coconut milk, and citrus for a tropical-inspired refreshment.

# What You'll Need:

→ Fruit

01 - 1/2 cup freeze-dried dragon fruit pieces or 3/4 cup fresh dragon fruit, diced
02 - 1/2 cup strawberries, hulled and sliced

→ Liquids

03 - 1 cup unsweetened coconut milk from carton
04 - 1 cup cold water
05 - 1/2 cup white grape juice

→ Sweetener

06 - 2-3 tablespoons simple syrup or agave nectar

→ Citrus

07 - 1 teaspoon freshly squeezed lime juice

→ Ice

08 - 1-2 cups ice cubes

# How-To:

01 - Combine dragon fruit, strawberries, coconut milk, cold water, grape juice, and lime juice in blender. Blend until smooth and vibrant in color.
02 - Taste mixture and add simple syrup or agave nectar as desired. Blend briefly to incorporate.
03 - Fill two large serving glasses with ice cubes.
04 - Pour blended dragon drink over ice, straining through fine mesh sieve for smoother texture if preferred.
05 - Stir gently, garnish with dragon fruit pieces or lime slice, and serve immediately.

# Expert Advice:

01 -
  • Quick and easy to prepare in just 10 minutes.
  • A beautiful, naturally vibrant pink drink packed with tropical flavors.
  • Vegan, dairy-free, and gluten-free — suitable for a variety of diets.
  • Customizable sweetness and caffeine options.
02 -
  • Use a high-speed blender for the smoothest texture.
  • Strain the drink if you prefer a silky finish without any pulp.
  • Chill all ingredients beforehand to keep the drink cold longer without diluting it with too much ice.
  • Prepare simple syrup at home with equal parts sugar and water to control sweetness perfectly.
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