Save Lebanese Cabbage Salad with Lemon and Herbs
Crisp cabbage tossed with tangy lemon dressing and loads of mint and parsley makes this Lebanese classic a refreshing side for any meal.
Ultimate Beef Barley Soup with Fresh Herbs
“You won’t believe how much flavor the fresh mint and fried onions add—my family asks for seconds every time!” —Sandy M.
Crunchy Cucumber Salad with Garden Herbs
Cool cucumbers, crisp veggies, a punchy vinegar dressing, and a handful of dill make this salad the perfect way to showcase fresh herbs in summer.
Cabbage Salad with Sun-Dried Tomatoes and Herbs
“Made this for lunch meal prep and I never got bored! The fresh herbs with sun-dried tomatoes are such a good combo.” —Lucas
Spring Veggie Frittata with Asparagus & Herbs
Asparagus, goat cheese, and a medley of fresh herbs turn simple eggs into a brunch-worthy frittata—light, fluffy, and bursting with spring flavor.
Stuffed Bell Peppers with Quinoa & Fresh Herbs
“Even my picky eater loved these! The herbs make the stuffing taste so fresh and bright.” —Kristen